Drink Dogma Is Back!
October 21, 2009
I know; I’ve been a bad blogger. It’s not my fault though. You see, uhm, this thing called Anvil Bar & Refuge happened and everything else in my life stopped happening for a while. I’ve stopped telling people that I own a bar; instead I tell them that a bar owns me. Nevertheless, I am resisting and fighting the good fight. Maybe this blog can be an uncommon Phoenix in the blogosphere. I know that most bloggers inevitably lose the battle of life versus online content production, but I am not going to let this happen to Drink Dogma. Read more
Anvil Bar & Refuge Video Online
May 8, 2009
There is a new website online called Blockcast.TV, which is visiting Houston bars and posting video tours. Blockcast is touring a wide spectrum of Houston bars, and recently, they came to see us at Anvil. I spent some time talking with them during a recent shift, and now the video tour of Anvil is available. I think the below video concisely gives a great tour of our bar, and I get to make a virtual version of one of my favorite cocktails, the Pisco Sour. So enjoy, and be sure to check back with Blockcast for more bar tours. Read more
The Making of Anvil Bar & Refuge
April 7, 2009
To say that my life has changed over the last three weeks would be an extreme understatement. Anvil’s dramatic transformation from a vacant construction site to a functioning bar has similarly changed me from a dusty, unshaven, demolishing, drywalling, painting, quasi-electrician to the clean, fresh juicing, firm shaking, vodka abolitionist that thrives behind the bar. For a long time, I didn’t feel like myself; funny how stirring a martini can change all of that. Read more
Anvil Bar & Refuge Update!
December 1, 2008
It is definitely time for an Anvil Bar & Refuge sneak preview. We’ve received so many requests for information about our upcoming opening date, cocktail program, and renovation that it has really become impossible to keep up. So, here’s a glimpse into the project at that has dominated our lives for the past months. Building a bar with my best friends has been a wonderful journey, but man, I can’t wait to start making Houstonians cocktails again. Read more
We Are Opening A Bar In Houston!
August 29, 2008
Ok,
Of course, there will be cocktails as well. This time, however, the cocktails will receive the same care they receive at the nation’s best cocktails bars. We will have several types of ice, an enormous supply of unique spirits, the best bartenders in the city, and a cocktail list that actively seeks to banish the apple martini forever from





