Comments on: JIM BEAM NEW (ri)1 RYE REVIEW http://drinkdogma.com/jim-beam-new-ri-rye-review/ Thu, 07 Jun 2012 21:42:36 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Rye Lover http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-7355 Rye Lover Mon, 12 Sep 2011 22:59:47 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-7355 It should be noted that since this article this "genericized rye" has dropped in most stores to right around $20. It's now generally less expensive than Rittenhouse 100 & Wild Turkey 101 Rye. And it's still too expensive at that price point. It should be noted that since this article this “genericized rye” has dropped in most stores to right around $20. It’s now generally less expensive than Rittenhouse 100 & Wild Turkey 101 Rye.

And it’s still too expensive at that price point.

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By: Rye Smile http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-3606 Rye Smile Mon, 13 Dec 2010 20:39:45 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-3606 Just came across this and found description "friends" excellent. My estimation of the piece rose on the second read through when I realized who the "vodka" picture is! Just came across this and found description “friends” excellent. My estimation of the piece rose on the second read through when I realized who the “vodka” picture is!

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By: prcrstn8 http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-2058 prcrstn8 Fri, 28 May 2010 00:52:50 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-2058 Tried it last night - it's about as distinctive (not very) as VO. Re: William's fear that this stuff will replace Jim Beam Yellow - ditto that. Tried it last night – it’s about as distinctive (not very) as VO.

Re: William’s fear that this stuff will replace Jim Beam Yellow – ditto that.

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By: boozeblogger http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-1955 boozeblogger Wed, 20 Jan 2010 02:49:54 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-1955 So a Vodka-Gin Martini would be a mixture between the snobby college professor and the sleazy used car dealer? Somehow, this makes perfect sense to me. So a Vodka-Gin Martini would be a mixture between the snobby college professor and the sleazy used car dealer?

Somehow, this makes perfect sense to me.

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By: Drink Dogma « Overflow http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-1929 Drink Dogma « Overflow Fri, 20 Nov 2009 17:34:32 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-1929 [...] under the cabinet and staring intently at it with new eyes. Heck, I’d say he is one of the best writers I’ve read recently. [...] [...] under the cabinet and staring intently at it with new eyes. Heck, I’d say he is one of the best writers I’ve read recently. [...]

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By: Spork Toast http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-1925 Spork Toast Tue, 17 Nov 2009 15:43:33 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-1925 Templeton is actually based out of Iowa, and the "what" to that WTF is that Templeton Iowa is exactly where Capone was getting his rye during prohibition. They claim to be using the same process and recipe, if not actually the same equipment. Given that it's forebear was made during a time of haste and duress, I think it's understandable that it would retain some of those rougher edges. Plus they've only been at it (legally) for a few years, and have none of their own historical reserve to blend with. It's not the best, but it shows potential, and my second bottle (from two years later) demonstrates improvement over the first. Templeton is actually based out of Iowa, and the “what” to that WTF is that Templeton Iowa is exactly where Capone was getting his rye during prohibition.

They claim to be using the same process and recipe, if not actually the same equipment. Given that it’s forebear was made during a time of haste and duress, I think it’s understandable that it would retain some of those rougher edges. Plus they’ve only been at it (legally) for a few years, and have none of their own historical reserve to blend with. It’s not the best, but it shows potential, and my second bottle (from two years later) demonstrates improvement over the first.

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By: tevie http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-1858 tevie Thu, 02 Jul 2009 02:02:11 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-1858 Great piece personally i think ri is overrated rittenhouse or pappy has it beat any day have you tried Templeton Rye yet i think its based out of Illinois also meh Great piece
personally i think ri is overrated rittenhouse or pappy has it beat any day
have you tried Templeton Rye yet i think its based out of Illinois also meh

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By: Rick http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-1706 Rick Fri, 24 Apr 2009 18:55:09 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-1706 Word. Stickin' to Turkey till I can find some Sazerac Word. Stickin’ to Turkey till I can find some Sazerac

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By: Whiskey Taichou http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-1429 Whiskey Taichou Wed, 28 Jan 2009 23:11:08 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-1429 I bought it out of curiosity and thought it was weak sauce. It was like when McDonald's came out with a veggie burger and tried to tell everyone how green they were and how much they care about being healthy. The bottle is pretty too bad its all hat and no cattle. I think they just found some crap bourbon and mixed a little rye in it. If you tried it blind you would not have said rye whiskey. I bought it out of curiosity and thought it was weak sauce. It was like when McDonald’s came out with a veggie burger and tried to tell everyone how green they were and how much they care about being healthy. The bottle is pretty too bad its all hat and no cattle. I think they just found some crap bourbon and mixed a little rye in it. If you tried it blind you would not have said rye whiskey.

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By: Robert Heugel http://drinkdogma.com/jim-beam-new-ri-rye-review/comment-page-1/#comment-1411 Robert Heugel Sun, 18 Jan 2009 07:14:51 +0000 http://drinkdogma.com/jim-beam-new-ri-rye-review/#comment-1411 Awesome Skunk, just awesome! Thanks for continuing the story. Awesome Skunk, just awesome! Thanks for continuing the story.

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