<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: THE TEXAS MICRO-DISTILLATION MARKET</title>
	<atom:link href="http://drinkdogma.com/the-texas-micro-distillation-market/feed/" rel="self" type="application/rss+xml" />
	<link>http://drinkdogma.com/the-texas-micro-distillation-market/</link>
	<description></description>
	<lastBuildDate>Thu, 07 Jun 2012 21:42:36 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Daniel Watson</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-9167</link>
		<dc:creator>Daniel Watson</dc:creator>
		<pubDate>Thu, 19 Jan 2012 03:27:57 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-9167</guid>
		<description>Temptryst Rums new facility is under construction in Driftwood Texas. The project is being run by me. John Manicom has never had anything to do with Temptryst Rums.</description>
		<content:encoded><![CDATA[<p>Temptryst Rums new facility is under construction in Driftwood Texas. The project is being run by me. John Manicom has never had anything to do with Temptryst Rums.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Paul Michels</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-6853</link>
		<dc:creator>Paul Michels</dc:creator>
		<pubDate>Sat, 06 Aug 2011 18:09:36 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-6853</guid>
		<description>Great profile of the Texas micro distillery market.  A couple additions to the list to round it out though:  D.E.W. Distillation in Wimberley Texas, manufacturer of Cypress Creek Rum, and a brand new start-up, Powderfinger Spirits, in Buda, Texas, who is just about to go into production.  Cheers!</description>
		<content:encoded><![CDATA[<p>Great profile of the Texas micro distillery market.  A couple additions to the list to round it out though:  D.E.W. Distillation in Wimberley Texas, manufacturer of Cypress Creek Rum, and a brand new start-up, Powderfinger Spirits, in Buda, Texas, who is just about to go into production.  Cheers!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jim Golden</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-4327</link>
		<dc:creator>Jim Golden</dc:creator>
		<pubDate>Sat, 05 Mar 2011 18:43:49 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-4327</guid>
		<description>Wow - I consider myself a Rum connoisseur, but I haven&#039;t heard of several of these distilleries. I&#039;m heading to Houston next month.  I may just have to schedule a day trip to take a few tours.  Do any of them do tastings?</description>
		<content:encoded><![CDATA[<p>Wow &#8211; I consider myself a Rum connoisseur, but I haven&#8217;t heard of several of these distilleries. I&#8217;m heading to Houston next month.  I may just have to schedule a day trip to take a few tours.  Do any of them do tastings?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jennifer Litz</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-3320</link>
		<dc:creator>Jennifer Litz</dc:creator>
		<pubDate>Sun, 25 Jul 2010 19:38:00 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-3320</guid>
		<description>Can&#039;t wait for the Texas gin. The more botanicals, the better. My golden standard so far is Death&#039;s Door. Out of -- gasp -- Wisconsin! Don&#039;t hold it again&#039;me.</description>
		<content:encoded><![CDATA[<p>Can&#8217;t wait for the Texas gin. The more botanicals, the better. My golden standard so far is Death&#8217;s Door. Out of &#8212; gasp &#8212; Wisconsin! Don&#8217;t hold it again&#8217;me.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: bose qc3</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-3063</link>
		<dc:creator>bose qc3</dc:creator>
		<pubDate>Wed, 30 Jun 2010 05:42:58 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-3063</guid>
		<description>Your webpage is actually full of superb detail and also is actually really interesting to read.</description>
		<content:encoded><![CDATA[<p>Your webpage is actually full of superb detail and also is actually really interesting to read.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cocktail Enthusiast (Kevin)</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-1937</link>
		<dc:creator>Cocktail Enthusiast (Kevin)</dc:creator>
		<pubDate>Thu, 24 Dec 2009 06:11:33 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-1937</guid>
		<description>As a Texan, it&#039;s always nice to see someone interested in Texas spirits.  Tito&#039;s paved the way for a lot of micro-distillers, and hopefully many more will find success.  And after a couple of decently sucessful vodkas, it&#039;s great to see other spirits popping up as well.  Still waiting to get my hands on some Temptryst and Balcones.</description>
		<content:encoded><![CDATA[<p>As a Texan, it&#8217;s always nice to see someone interested in Texas spirits.  Tito&#8217;s paved the way for a lot of micro-distillers, and hopefully many more will find success.  And after a couple of decently sucessful vodkas, it&#8217;s great to see other spirits popping up as well.  Still waiting to get my hands on some Temptryst and Balcones.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Steve Germer</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-1871</link>
		<dc:creator>Steve Germer</dc:creator>
		<pubDate>Thu, 23 Jul 2009 15:23:08 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-1871</guid>
		<description>UPDATE:  Balcones Distilling bottles first run of Rumble on July 18th!
UPDATE&quot; Website up and running
Hey all, after what seemed like an eternity , we have cases of our beautiful amber-colored Rumble bottled and  in cases and ready to send to our distributer. Aside from some bruised palms from plugging corks, and blue wax on the floor from our hand-dipped bottles, we all survived the exciting day and hope to see you all soon,
Stephen Germer
Balconesdistilling.com</description>
		<content:encoded><![CDATA[<p>UPDATE:  Balcones Distilling bottles first run of Rumble on July 18th!<br />
UPDATE&#8221; Website up and running<br />
Hey all, after what seemed like an eternity , we have cases of our beautiful amber-colored Rumble bottled and  in cases and ready to send to our distributer. Aside from some bruised palms from plugging corks, and blue wax on the floor from our hand-dipped bottles, we all survived the exciting day and hope to see you all soon,<br />
Stephen Germer<br />
Balconesdistilling.com</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Steve Germer</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-1851</link>
		<dc:creator>Steve Germer</dc:creator>
		<pubDate>Fri, 12 Jun 2009 03:30:10 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-1851</guid>
		<description>video of Balcones Distilling 
http://www.youtube.com/watch?v=K6n2nMm_qbo</description>
		<content:encoded><![CDATA[<p>video of Balcones Distilling<br />
<a href="http://www.youtube.com/watch?v=K6n2nMm_qbo" rel="nofollow">http://www.youtube.com/watch?v=K6n2nMm_qbo</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Steve Germer</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-1840</link>
		<dc:creator>Steve Germer</dc:creator>
		<pubDate>Fri, 29 May 2009 03:58:01 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-1840</guid>
		<description>Hey Texas spirit enthusiasts....We just put the first batch of Rumble in the barrel (May 27th) and hope to be to market in about 45 days.  Anyone wanting info please contact me at Germerian@aol.com until the website is up and running....</description>
		<content:encoded><![CDATA[<p>Hey Texas spirit enthusiasts&#8230;.We just put the first batch of Rumble in the barrel (May 27th) and hope to be to market in about 45 days.  Anyone wanting info please contact me at <a href="mailto:Germerian@aol.com">Germerian@aol.com</a> until the website is up and running&#8230;.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: AM</title>
		<link>http://drinkdogma.com/the-texas-micro-distillation-market/comment-page-1/#comment-1828</link>
		<dc:creator>AM</dc:creator>
		<pubDate>Sun, 24 May 2009 17:39:50 +0000</pubDate>
		<guid isPermaLink="false">http://drinkdogma.com/?p=546#comment-1828</guid>
		<description>Great listing! I visited Railean Rum and got a wonderful in-depth tour from Matt - plus the first on-premises tasting.  Now I need to see what the masters at Anvil can do with Railean. (Like Victoria says, it is a fine sipping rum too.)</description>
		<content:encoded><![CDATA[<p>Great listing! I visited Railean Rum and got a wonderful in-depth tour from Matt &#8211; plus the first on-premises tasting.  Now I need to see what the masters at Anvil can do with Railean. (Like Victoria says, it is a fine sipping rum too.)</p>
]]></content:encoded>
	</item>
</channel>
</rss>
