FREE PRESS SUMMER FEST MENUS RELEASED!
Our menus for Free Press Summer Fest are finally put together. As you’ll see, we are combining Anvil’s classic, fresh approach to cocktails with the light-hearted nature of one badass music festival. We are hearing rumors of Summer Fest having more than 40,000 people in attendance both days – that’s a lot of freaking drinks! [...]
SECOND ANNUAL SUMMER OF THE SOUTH MENU
Our second annual Summer of the South menu debuted today! It’s a pretty crazy week here at Anvil (we’re going to serve 80,000 people over two days this weekend), but I wanted to make sure that I put our new Summer of the South menu online. Download a PDF of the menu here. I’ll keep my [...]
FREE PRESS SUMMER FEST 2012: HOW TO SERVE AWESOME COCKTAILS TO 30,000+
Every once in a while, I really special opportunity falls in your lap. Over a month ago, Alba Huerta, Anvil’s General Manager and the person that keeps me from spinning of the Earth like some raging comet, and I began talking to a very special group of Houstonians about an event they were planning this [...]